by Laura | Mar 25, 2017 | Live Lighter, Sustainable Eating
Preserving fruit helps to capture the flavours of summer to enjoy all year round …. without the tinned food flavour and without the BPA from the tins’ lining. I preserve peaches and other summer fruits like apricots in jars in a very light sugar syrup, so the...
by Laura | Nov 24, 2014 | Sustainable Eating, Zero Waste Home
Like you, I’m always extra busy at this time of the year. In this current 3 week period we have three dance concerts to attend (and perform in!), kindy break up, a son’s birthday party, 20 year school reunion interstate, hubby’s usual cricket...